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Middle Eastern/Greek Cake

Misc.
I think what you're looking for is a Middle Eastern and Greek cake that usually calls for semolina flour. A Lebanese friend of mine makes it with cream of wheat. I've been trying to get the recipe from her and will post it when i get it...

Meanwhile, one name you might search under is "Revani." I think that's what it's called in Greek; I don't know its Arabic name.
MsgID: 0055477
Shared by: Susan, Hawaii
In reply to: ISO: Cream of Wheat Cake
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Linda
2
  Susan, Hawaii
3
  Jeanne/FL
4
  Linda
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