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Hi I could not find a recipe but i did find a description it was on a show called taste in Jan. but the site does not list he recipe, prhaps you couled e-mail them. I found them by going to foodtv homepage
I also e-mailed a wine expert who listed it as part of a recent menu although his artical had to do with wine not food prhaps he'll email it to me...till then ...
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oh decription he gave was:
Pana Cotta (Similar to caramel custard, but made of double cream and much better!).
MsgID: 0017572
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In reply to: have any one heard of PANA COTTA MOUSSE ...
Board: Cooking Club at Recipelink.com
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  • Please select one:
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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