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Oxtail Soup

Misc.

Oxtail Soup

Ingredients
1 oxtail, cut in sections
1/2 cup raw peanuts, blanched
1 small piece dried orange peel, optional
1 slice ginger, crushed
1/4 cup liquor (wine or whiskey), optional
salt to taste
1 stalk green onions
Chinese parsley

Preparation
Parboil oxtail for 5 minutes. Drain. Add all ingredients except garnish and simmer with oxtail until oxtail is tender in as much water as desired.
Garnish with chopped green onions and Chinese parsley.

MsgID: 0013087
Shared by: Peggy, WA
In reply to: ISO: Oxtail Soup
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Oxtail Soup
  Anonymous
2 Oxtail Soup
  Peggy, WA
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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