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Pat: Dry wine in cooking has no substitute. Regardless of that, If I have

Misc.
no white wine available I use an equal amount of beer, apple juice or cider. But beleive me, the taste is diufferent!

Gladys/PR
MsgID: 0070814
Shared by: Gladys/PR
In reply to: ISO: Dry wine substitute
Board: Cooking Club at Recipelink.com
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