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Re: Salsa that is too hot for Linda, SC

Misc.
Hi Maureen:-) If you have enough of the other ingredients, double all of those, and add them to your salsa. That should help dilute the heat, at least some.
MsgID: 0075677
Shared by: Jackie/MA
In reply to: ISO: How to fix Salsa
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Linda -South Carolina
2
  Jackie/MA
3
  barbara placerville, CA
4
  Linda S.C.
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  Jackie/MA
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