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Recipe(tried): Easy Best Ribs

Main Dishes - Pork, Ham
I use Country ribs because I get more meat and less hastle to eat. Take ribs and place in a pan and cover with foil. Place in oven at 450 degrees for 45 minutes. Then take off foil and drain fat off. Leave uncovered and pour Kraft Spicy honey barbeque sauce over ribs and cook for 1 hr. at 350 degrees. Check ribs every 15 minutes to add or cover with sauce as desired. I used to use a smoker and make my own barbeque sauce, but with results like this forget it.
Enjoy. Serve with coleslaw and fresh made bread.
MsgID: 006764
Shared by: Craig M. Strid
In reply to: ISO: Recipes for Short Ribs and Spare Ribs
Board: Cooking Club at Recipelink.com
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