Recipe: Snickers Cookies

Snickers Bar Cookies

1 cup butter, softened (2 sticks)
1 cup creamy peanut butter
1 cup light brown sugar
1 cup sugar
2 eggs
2 teaspoons vanilla
3 1/2 cups all-purpose flour, sifted
1 teaspoon baking soda
1/2 teaspoon salt
2 (13-ounce) package Snickers Miniatures (about 60 candies)

Preheat oven to 350 degrees.

Combine the butter, peanut butter and sugars using a mixer on a medium to low speed until light and fluffy. Slowly add eggs and vanilla until thoroughly combined. Then mix in flour, salt and baking soda. Cover and chill dough for 2 to 3 hours.

Unwrap all Snickers. Remove dough from refrigerator. Shape about 1 tablespoon of dough around each candy. Place on a greased cookie sheet and bake for 10 to 12 minutes. Let cookies cool on baking rack. Makes about 4 dozen cookies.

Note: You will use 1 bag and approximately half the other bag.