Using refrigerated pizza dough. - From: Home Cooking with Trisha Yearwood

"A spicy twist on pizza" - From: Tone's

"Like a giant open-faced taco on a fresh 12-inch pizza crust." - From: Fleishmann's Yeast

Using ground pork, spinach, ginger and sesame oil. - From: Fleishmann's Yeast

Using deli roast beef with peppers, mushrooms and onions. - From: Fleishmann's Yeast