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Recipe: Cajun Chicken Pizza (using a Boboli pizza crust)

Pizza/Focaccia
CAJUN CHICKEN PIZZA
"A spicy twist on pizza"



1 (8 ounce) can tomato sauce
1 tablespoon Tone's Cajun Seasoning
1 (12-inch) pizza crust, pre-baked
1 1/2 cups diced, cooked chicken
1/4 cup chopped onion
1/3 cup chopped green bell pepper
1 cup shredded Cheddar cheese (4 ounces)
1 cup shredded mozzarella cheese (4 ounces)

Combine tomato sauce and Cajun seasoning. Spread on pizza crust.

Top with chicken, onions and green pepper. Sprinkle with cheeses.

Bake at 425 degrees F for 10 minutes or until cheese is melted.

Make 1 (12-inch) pizza)
Source: Tone's, ACH Food Companies, Inc.
MsgID: 3157056
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes For or Using Tomato Sauce - 11-0...
Board: Daily Recipe Swap at Recipelink.com
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