"Inspired by a dish I enjoyed in a vegetarian restaurant in Calgary, I replicated this at home..." - From: Toronto Star Cookbook

"For the most attractive presentation, use the caps of portobello, shiitake, or large button mushrooms." - From: Joy of Cooking - All About Chicken

"This vegetarian main course will satisfy an avid carnivore." - From: The Inn at Little Washington Cookbook

Portobellos have a hearty texture that resembles meat in these vegetarian kabobs. - From: Farmer's Market Vegetarian

"Roasted vegetables make fine fillings for meat-free tacos; besides the ones used here, try corn, bell peppers, other types of mushrooms, and any variety of squash or potato." - From: