"Raspberries plus ricotta plus whole wheat flour equaled everything I wanted out of a breakfast baked good, tucked neatly into a portable shape." - From: The Smitten Kitchen Cookbook

"After years of loving trial and error, Rachel created the ultimate low-carb cheesecake." - From: George St

From: Wisconsin Milk Marketing Board

"Ricotta pie is very similar to New York-style cheesecake, in that it has a flour rather than graham cracker-based crust. Pasta frolla is the all-purpose crust used in Italian sweet pastries." - From: The King Arthur Flo

Using ricotta, cream cheese and rum. - From: USA Rice Federation