"This recipe, one of Martha's favorites, was originally developed by pastry chef Patrick Lemble. The cookies are gluten-free, and they keep well, so they're a great bake-ahead dessert option for entertaining." - From: Martha Stewart's Newlywed Kitchen

"There's a secret here, and I'm about to share it. The beauty of this cookie lies in its texture - golden on the outside, almost creamy on the inside..." - From: One Girl Cookies

"Make a delicious tender cookie with olive oil." - From: Mazola Oil

"A few drops of orange flower water subtly intensifies the flavor of the butter, a trick I learned from my Greek grandmother." - From: The Improvisational Cook

"Tender slice-and-bake orange cookies with pistachios." - From: Argo Corn Starch