AIRY WHITE BREAD
1 1/4 cups milk, room temperature
2 teaspoons shortening (used margarine)
3 cups bread flour
1 tablespoon sugar
3/4 teaspoon salt
1 teaspoon yeast
Add ingredients to machine according to manufacturer's directions.
"This is the best loaf of light, airy bread that I have made in my ABM. I wish I could say what ABM Bread book it came from, but I got the recipe before I was concerned about such things. Never made it until now. I should add I use a scant teaspoon of sugar, usually add 3/4 cup of raisins, and that I run it on Sweet in my MisterLoaf ABM. It comes just a fraction of an inch from the inside top almost every time I make it."
Source: Kitcatt
1 1/4 cups milk, room temperature
2 teaspoons shortening (used margarine)
3 cups bread flour
1 tablespoon sugar
3/4 teaspoon salt
1 teaspoon yeast
Add ingredients to machine according to manufacturer's directions.
"This is the best loaf of light, airy bread that I have made in my ABM. I wish I could say what ABM Bread book it came from, but I got the recipe before I was concerned about such things. Never made it until now. I should add I use a scant teaspoon of sugar, usually add 3/4 cup of raisins, and that I run it on Sweet in my MisterLoaf ABM. It comes just a fraction of an inch from the inside top almost every time I make it."
Source: Kitcatt
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and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!