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Category: Breads 
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  • Bread Machine Recipes (8+)
  • February 27, 2009 RECIPE SWAP BREAD MACHINE RECIPES Bread Machine Recipes Previously Shared This Week's Recipe Swap Topics All Recipes Posted This Week - Mix-and-Match Menu...
  • Fresh Berry Scones with Vanilla Glaze
  • FRESH BERRY SCONES 2 1/2 cups all-purpose flour 1/3 cup sugar 1 1/2 teaspoons Argo Baking Powder 1/4 teaspoon baking soda 1/2 teaspoon salt 6 tablespoons cold butter, cut into pieces 3/4 cup diced fresh str...
  • Cornbread Using Shortening - 7 recipes (repost)
  • 7 CORNBREAD RECIPES USING SHORTENING Really Moist Cornbread (using self-rising flour) Board: Cooking Club at Recipelink.com From: Melody B. 1-15-1999 Country Cornbread (using white cornmeal) Board: Vintag...
  • Low Calorie Brown Scones
  • Low Calorie Brown Scones Source: Pillsbury Fast and Healthy Magazine March/April 1993 1 c Flour 1 c Whole wheat flour 2 tb Sugar 1 tb Rolled oats 1 1/2 ts Baking soda 1/4 ts Salt 1 c Buttermilk 2 tb ...
  • Rustic Country Bread from Portugal.
  • Wendell, This bread does not have the exact name you mentioned, but I think it is very close to what you are looking for. "Rustic Country Bread" from Portugal. Makes two 7 inch round loaves 3 packages activ...
  • Banana Pecan Braid (bread machine)
  • Banana Pecan Braid Makes 1 loaf. Dough can be prepared in all-size bread machines. Dough 3 cups bread flour 1/2 cup chopped dates or pitted dates, snipped 1/2 cup chopped pecans, toasted 1/4 cup sugar 2 te...
  • Slovenian Potica
  • SLOVENIAN POTICA 1/2 cup warm milk 2 ounces yeast 1 tablespoon sugar 6 cups flour 1/2 cup butter, melted 1 teaspoon salt 3 eggs, beaten 1/3 cup sugar 1 cup sour cream (room temperature) Dissolve ye...
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  • Cuban Bread - Another Recipe for Randy
  • CUBAN BREAD Source: Cuba Cocina: The Tantalizing World of Cuban Cooking-Yesterday, Today, and Tomorrow by Joyce Lafray; P. 211 Makes 2 large loaves 2 (1/4 ounce) packages fast rising yeast 1 tbsp granulated sugar ...
  • Pumpkin-Apple Streusel Muffins
  • PUMPKIN-APPLE STREUSEL MUFFINS 3 cups flour 2 1/4 cups sugar 1 tablespoon plus 1 teaspoon pumpkin pie spice 1 1/2 teaspoons baking soda 3/4 teaspoon salt 1 (15 ounce) can pureed solid-pack pumpkin (not seasoned p...
  • Make-Your-Own Bread Mix
  • recipelink.com Chat Room Recipe Swap - 2000-11-29 From: Paddy.Mtl. Make-Your-Own Bread Mix from The Great Canadian Bread Book, by Janice Murray Gill NOT FOR BREAD MACHINES 5 lb. bag all-purpose flour l cup p...
  • Burst o' Lemon Muffins with Lemon-Coconut Topping
  • BURST O' LEMON MUFFINS 1 3/4 cups flour 3/4 cup sugar 1 teaspoon baking powder 1 teaspoon baking soda 1 cup lemon yogurt 1 egg 1/3 cup (2/3 stick) butter or margarine, melted 1 tablespoon grated lemon peel 1 t...
  • Monkey Bread
  • recipelink.com Chat Room Recipe Swap - 2000-12-02 From: Kelly~WA MONKEY BREAD Chopped nuts 4 cans biscuits 2/3 cup sugar 1/2 t. cinnamon Cut biscuits into quarters. Put all in plastic bag & mix well. Put ...
  • Cream Scones and Homemade Butter
  • This scone recipe comes from an adorable cookbook I just purchased used from Amazon to share with my grandson when we cook together. It's called The Pooh Cookbook, and was inspired by Winnie-the-Pooh and The House at Poo...
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  • Pumpkin Cranberry Bread
  • This is a recipe I just tried today. I saw it made on the show "cooking Live" on the TV Food Network. PUMPKIN CRANBERRY BREAD 1 cup canned solid pack pumpkin 1 cup sugar 1/4 cup water 2 large eggs 1/4 cup vegeta...
  • Cinnamon-Raisin Loaf
  • CINNAMON-RAISIN LOAF "For a sweet finish, sprinkle the freshly baked loaf with confectioners' sugar." 1 package active dry yeast 1/4 cup warm (110 degrees F) water 1/4 cup sugar 1/2 cup warm (110 degrees F) milk...
  • KitchenAid Crusty French Bread
  • KitchenAid Crusty French Bread Source: KitchenAid Mixer Yield: 2 Loaves 2 packages dry active yeast 2 1/2 cups warm water (105 F.-115 F.) 1 tablespoon salt 1 tablespoon butter (preferably unsalted) or margarine, ...
  • Easy Multigrain Bread (Betty Crocker recipe)
  • EASY MULTIGRAIN BREAD 1 package active dry yeast 1 1/4 cups warm water (105 to 115 degrees F) 2 cups all-purpose flour 2 tablespoons honey 2 tablespoons margarine, softened 1 teaspoon salt 1 cup whole wheat flou...
  • Irish Soda Bread
  • recipelink.com Chat Room Recipe Swap - 2001-03-11 From: Paddy.Montreal Irish Soda Bread, from a recipe by Clare Connery 1 lb. plain flour 1 heaped teaspoon baking soda 1 tsp. salt 1-2 oz. sugar 1-2 oz. but...
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  • Colonial Corn Bread (using bacon drippings)
  • COLONIAL CORN BREAD 2 cups sifted all-purpose flour 1 1/2 cups yellow cornmeal 2 tbsp. sugar 4 tsp. baking powder 1 tsp. salt 2 eggs 2 cups milk 4 tbsp. bacon drippings or shortening Preheat oven to 450 degr...
  • Bisquick Box Recipe - Cinnamon-Raisin Roll-ups
  • BISQUICK CINNAMON-RAISIN ROLL-UPS 2 cups Bisquick baking mix 1/2 cup raisins 1/2 cup dairy sour cream 3 tablespoons milk 2 tablespoons margarine or butter, softened 1/4 cup packed brown sugar 1/4 cup finely chop...
  • Asiago-Pepper Bread (bread machine recipe)
  • This recipe is from Cooking Light magazine. Asiago-Pepper Bread from Cooking Light (Bread Machine) This is good for sandwiches or toasted and served with an Italian meal. 3 cups bread flour 1 cup warm water (1...
  • Apple Butter Muffins
  • From: recipelink.com Apple Butter Muffins Recipe By: Jenni Miller To: Eat-lf Digest Date: Mon, 16 Sep 96 This recipe is a real crowd-pleaser, fills the house with a delicious aroma, and is a great autumn tr...
  • Tricia's Carrot Muffins
  • Hi, Barb - Give these a try. I borrowed this recipe from my SIL, modified it a little, and came up with something my family loves. My darling little niece (not Tricia's daughter - other side of the family!) won't eat ca...
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  • Orange-Pineapple Muffins
  • Hi Manyhats, I don't have the recipe you're requesting, but maybe you'll find these a good substitute: Pineapple-Orange Muffins Recipe By : Jo Anne Merrill Yield: 12 muffins 1 (8 1/2 oz.) can (1 cup) crus...
  • Crumpets and Muffins
  • Hi James, I was just looking for one for a friend's brunch party and found the following. I don't know if this is authentic, but hopefully it will be close to what you want. If the cut and pasted text is diff...
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