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Recipe: Apricot Meatloaf (using corn flakes)

Main Dishes - Beef and Other Meats
Apricot Meatloaf (using corn flakes)

2 pounds ground chuck
1/2 cup crushed corn flakes cereal
1 (6 ounce) package dried apricot halves, chopped
2 large eggs, lightly beaten
1 1/2 tsp salt
1/8 tsp pepper
1/2 cup firmly packed brown sugar

Combine first 6 ingredients in large bowl; stir well. Shape mixture into loaf and place in lightly greased loaf pan.

Bake, uncovered, at 350 degrees for 1 hour. Sprinkle brown sugar over meat loaf; bake an additional 10 minutes. Remove to serving platter.

rec.food.cooking/Julie(sgig6566)/1996
MsgID: 3125514
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Cereal (7)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Recipes Using Cereal (7)
  Betsy at Recipelink.com
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6 Recipe: Gingersnap Meatloaf (using corn flakes)
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7 Recipe: Apricot Meatloaf (using corn flakes)
  Betsy at Recipelink.com
8 Recipe: Cheese Sticks (using Rice Krispies)
  Betsy at Recipelink.com
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