Recipe: Cheese Soup
SoupsCHEESE SOUP
1 1/2 cups potatoes, chopped
1 cup carrots, chopped
1 cup celery, chopped
1 cup onions, chopped
3 chicken bouillon cubes
1 quart water
1 (20 oz.) bag frozen broccoli and cauliflower mix
2 cans condensed cream of chicken soup
1 pound Velveeta cheese, cut in cubes
Cook first 5 ingredients in 1 quart of water 15 minutes.
Add broccoli and cauliflower mix. Cook 10 minutes.
Add cans of chicken soup and Velveeta. Heat, do not boil.
A good friend of ours prepared this soup one night, we were visiting. It was for lunch the next day. She gave me a small bowl of the soup, very good! Enjoy!
1 1/2 cups potatoes, chopped
1 cup carrots, chopped
1 cup celery, chopped
1 cup onions, chopped
3 chicken bouillon cubes
1 quart water
1 (20 oz.) bag frozen broccoli and cauliflower mix
2 cans condensed cream of chicken soup
1 pound Velveeta cheese, cut in cubes
Cook first 5 ingredients in 1 quart of water 15 minutes.
Add broccoli and cauliflower mix. Cook 10 minutes.
Add cans of chicken soup and Velveeta. Heat, do not boil.
A good friend of ours prepared this soup one night, we were visiting. It was for lunch the next day. She gave me a small bowl of the soup, very good! Enjoy!
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