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Recipe(tried): Cheese Zombie Rolls

Appetizers and Snacks
My high school in Washington State used to make "Zombies" they sold during our morning break. I've re-created them at home as an adult (my husband had never heard of them either) with some good success.

Take white bread dough and let it rise once.

Separate into balls just smaller than your fist and roll into flat circles like small pizzas. Put a chunk of cheddar cheese in the middle and fold up around it until it is back in ball shape. Turn over, poke a few small holes in the top to vent.

Bake at 350 degrees F for 10-15 minutes.

My school had a meat version of the zombie that included little smoked sausages (my husband's favorite). For the meat version, buy some Hickory Farms little poliskas and use 3-5 per roll and exchange a square of cheddar cheese with shredded so it melts around the meat better.

Enjoy!
MsgID: 0078398
Shared by: Cherisa, Massachusetts
In reply to: Recipe(tried): Cheese zombie memories...
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Cheese Zombies
  Amy
2 baked or microwaved toasted cheese
  Nancy Chicago
3 Recipe(tried): Cheese zombie memories...
  Carrie in Katy
4 Recipe: Cheese Zombies
  Angel
5 Recipe(tried): Cheese Zombies
  some chick
6 Recipe(tried): Cheese Zombie Rolls
  Cherisa, Massachusetts
7 Thank You: Cheese Zombies and Cheese Bread
  Cindy, California
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