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Recipe: Easy Ham Bake (Bisquick recipe, serves 2)

Main Dishes - Casseroles
EASY HAM BAKE

"The classic combo of ham, broccoli and cheese is baked with a tender, melt-in-your-mouth biscuit topping."

1 1/2 cups frozen broccoli cuts (from 1-lb bag)
1/4 cup canned condensed 98% fat-free cream of mushroom soup
1/4 cup canned condensed Cheddar cheese soup
1/4 cup plus 1/3 cup fat-free milk, divided use
3/4 cup cut-up cooked ham, chicken, turkey or beef
1/2 cup Bisquick Heart Smart baking mix

Heat oven to 425 degrees F. Spray 1-quart casserole with cooking spray.

In casserole, mix broccoli, soups, 1/4 cup milk and the ham. Microwave on High 3 minutes; stir.

In small bowl, stir Bisquick mix and the remaining 1/3 cup milk until blended. Pour evenly over soup mixture.

Bake in the preheated 425 degrees F uncovered 20 to 23 minutes or until crust is light golden brown. Let stand 5 minutes before serving.

High Altitude (3500-6500 ft): Bake 25 to 28 minutes.

Makes 2 servings
Source: Betty Crocker
MsgID: 161425
Shared by: Betsy at Recipelink.com
Board: Cooking For One or Two at Recipelink.com
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