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Recipe(tried): Freezing soups and breads.

Preserving - Other
Recommended storage time for soups is 4-6 months, same for breads.

I bake breads and thaw and reheat all the time. They are quite good.

Just be sure to wrap really well so they don't dry out.
MsgID: 207202
Shared by: Linda Lou,WA
In reply to: ISO: How long will soups last in the freezer?
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: How long will soups last in the freezer?
  Brian Korea
2 Recipe(tried): Freezing soups and breads.
  Linda Lou,WA
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