Preserving
| Category: Preserving | |
| A-Z By Date Surprise Me! | |
- How to Fix Thin and Runny Jelly or Jam
- Some jams and jellies can take a month to gel. If it doesn't you can remake, but my experience is that it has a more gummy like texture. Fixing Runny Jams - Remaking Soft Jellies (click...
- Mango Sauce
- MANGO SAUCE This wonderful sauce is pour into sterilized jars and sealed immediately. After opening a bottle, it must be refrigerated. The sauce can be served with meats and poultry. 3 quarts ripe mangoes, peeled a...
- Salsa recipes for canning
- Only recipes from a reliable source should be for canning. The ph level is very critical in salsa recipes to prevent botulism. Adding dry seasoning would not be considered safe since they contain starches. No thickener...
- Canning Hot Chilies
- Hi Donna, I've been searching for just such a recipe for a long time now and I just found one from the University of New Mexico so here it is. I used this for Aneheim chiies but it will work for any pepper hot ...
- Fiesta Corn Relish (canning recipe)
- This is the closest recipe I have that contains corn: Fiesta Corn Relish 5 ears fresh corn or 6 - to make 4 cups* 1 hot yellow pepper -- seeded and finely chopped** 2 cloves garlic -- minced 1 1/2 cups cider vin...
- Pumpkin Butter
- Pumpkin Butter From: susie.illinois Makes 6-1/2 pints 1 quart pumpkin puree (fresh of course) 2 to 2 1/2 cups sugar 2 tablespoons orange rind 1/2 cup orange juice 1 teaspoon cinnamon or more to your taste 1/...
- Slippery Jack Pickles
- We have been making slippery jacks since 50s. Cukes are better when large and yellow. SLIPPERY JACK PICKLES 9 cucumbers 2 large onions, sliced 1/4 cup salt Cut cukes in slivers, put salt on soak overnight. ...
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- Dried Fruit Roll-Ups
- DRIED FRUIT ROLL-UPS Peaches OR Nectarines OR Plums* Sugar (for each cup of fruit you will need 1 1/2 tablespoons of sugar) Chop peaches, nectarines or plums very fine, being careful to reserve the juice. Place...
- Apple Butter for Anna
- Apple Butter 4 quarts apple cider 3 quarts pare and quartered cooking apples (about 4 pounds) 2 cups sugar 1 t ground cinnamon 1 t ground ginger 1/2 t ground cloves. 1. Heat cider to boiling in a 5~quart Dutc...
- Pepper and Onion Relish (like Harry & David's) (repost)
- Pepper and Onion Relish Board: Canning and Preserving at Recipelink.com From: Doug Clark - Baton Rouge 9-10-2005 ...
- How to Freeze Corn - I do mine about the same way except
- When I freeze corn I try and do it all at one time, I cut it off the cob and put it in a big cooker with a stick of butter and let it almost boil and then simmer untill the butter is melted, then let it cool down and the...
- Canning Papaya
- You can also can it. Canning Papaya Wash, peel and seed. Cut into cubes. Make a heavy or medium sugar syrup. Bring syrup to a boil , reduce heat, add papaya. Gently cook 2-3 minutes. Pack into jars, add 1 T. bott...
- Elderberry Jelly - Tip
- Give you a good clue. Pop the heads in the freezer long enough for it to freeze good. Take out a stem or town and pop the berries right off the stems into a pan. Works great ! I have found that the recipe off of Su...
- Homemade Pasta Sauce - Thank You: Thanks so much for the recipes!
- Thanks so much for all the helpful advice and recipes. I will be sure to try them all! This is a wonderful site and I am glad I found it. Please let me return the favor and share a pasta/spaghetti sauce recipe I c...
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- Minted Simple Syrup (and re: storing infusion for jelly)
- I don't think it would hurt to refrigerate for a few days. I just would not leave the mint leaves in as it would probably be too strong. I also have this recipe I found for a syrup to be used in teas. I will post it as...
- Spiced Peach Jam (bread machine)
- I only have one bread machine jam recipe too. I have the recipe for: Spiced Peach Jam 1 c. sugar 1 Tbsp. low sugar fruit pectin 2 cups thawed slice peaches 1/2 tsp. ground cloves 1/4 tsp. ground nutmeg 2 tsp ...
- Takuan (Yellow Pickled Daikon) - Asians pickle giant white radishes (daikon) all the time
- I've never seen pickled red radishes, but Asians pickle giant white radish (daikon) all the time, so I don't see why not. Simplest pickle to make is a salt pickle: wash the radishes, slice, place in a large plastic b...
- Green Tomato-Jalapeno Chow Chow
- GREEN TOMATO JALAPENO CHOW CHOW 1 dozen green tomatoes, cored and quartered 3 medium green bell peppers, seeded and chopped 3 medium red bell peppers, seeded and chopped 3 medium yellow bell peppers, seeded and ch...
- How to preserve shredded zucchini
- The only safe recipe for canning zucchini is for relish or pickles. Plain zucchini becomes too thick and the heat cannot penetrate it enough to make it safe. The only way to preserve it for bread is to grate and free...
- Preserving Garlic Beth-Boston
- I have not crushed it and put it in vinegar, but have pickled garlic. Pickling changes the taste or rather, you do not get the same garlicky taste. I have, however, chopped it finely, measured it out in usuable portion...
- Marinated Peppers
- MARINATED PEPPERS Bell, Hungarian, banana, or jalapeno 4 lbs. firm peppers* 1 cup bottled lemon juice 2 cups white vinegar (5%) 1 tbsp oregano leaves 1 cup olive or salad oil 1/2 cup chopped onions 2...
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- Mustard Pickles
- Now we use Clear Jel instead of flour to thicken this. I am not sure how to tell you to find it where you live. It is also called modified food starch. It is a commercial thickener, but now available to home canners. It ...
- Salsa Recipes for Canning - re: salsa recipe safety question
- There seems to be too many low acid vegetables for that amount of vinegar. There are a whole lot of recipes that are safe for canning from USDA or The Ball Blue Book. Here are some safe recipes. My friend just made the o...
- Bread Machine Jam Recipes (11)
- Editor's note: 11 Jam Recipes for the Bread Machine In reply to: I'm looking for Jam Recipes. I've recently discovered that I can make jam w/ my Breadman machine & would like some tasty receipes. I can't find th...
- Freezing Mashed Potatoes Works!!!
- Hi all!!! i done it....i did it.....and best of all my family all liked it!!!! freezing mashed potatoes can be done!!! LINDA...
- Hot Pickled Green Tomatoes (repost)
- Have you tried to pickle green tomatoes? They are really yummy Hot Pickled Green Tomatoes Board: Canning and Preserving at Recipelink.com From: Terry,Tx 9-30-1998...
- Spaghetti Sauce (canning recipe)
- SPAGHETTI SAUCE WITHOUT MEAT 30 lb. tomatoes 1 cup chopped onions 5 cloves garlic, minced 1 cup chopped celery or green pepper 1 lb. fresh mushrooms, sliced (optional) 4-1/2 tsp. salt 2 tbsp. oregano 4 ...
- Bread and Butter Pickles
- Excellent Bread and Butter Pickles After trying several bread and butter pickle recipes we have found these to be the best! Hope your family enjoys these as much as ours does! Makes 7-8 pints 4 qts. pickling cu...
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- Pickled Baby Carrots
- PICKLED BABY CARROTS 1 pound freshly picked baby carrots 2 cups water 1/2 cup white wine vinegar 1 teaspoon salt 1 teaspoon whole mustard seed 1 teaspoon peppercorns 1 bay leaf 1 tablespoon sugar Trim carrot...
- Mango-Apple Chutney with Lime (crock pot)
- MANGO-APPLE CHUTNEY WITH LIME "The distinctive, delicious flavors of mango, apple, and lime combine for a zesty chutney that can be enjoyed with a variety of foods, from Indian to Thai. It can also be used to jazz up ...