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Recipe(tried): Golden Grahams S'mores

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GOLDEN GRAHAMS S'MORES

3/4 c. light corn syrup
3 tbsp. butter
1 pkg. (11.5 oz.) milk chocolate morsels
1 tsp. vanilla
1 pkg. (12 oz.) Golden Grahams cereal (9 c.)
3 c. miniature marshmallows

1. Grease rectangular pan, 13 x 9 x 2 inches.
2. Heat syrup, butter and morsels to boiling, stirring constantly. Remove from heat; stir in vanilla.

3. Pour over cereal in bowl; toss until coated. Fold in marshmallows, 1 cup at a time. Press in pan with buttered back of spoon. Let stand 1 hour.

4. Cut into 2 inch squares. Store loosely covered at room temperature up to 2 days. Makes 24 squares.
MsgID: 0074999
Shared by: Janet/MO
In reply to: ISO: S'More Bar Cookie Made with Golden Graha...
Board: Cooking Club at Recipelink.com
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