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Recipe(tried): Kim's Shepard's Pie/ in reply to Jade

Misc.
1 lb. ground beef
1 med. onion chopped
1 can corn {or 1 large carrot sliced}
3/4 cup gravy {left over or made with boullion}
aprox 4 cups mashed potatoes
minced garlic to taste

brown beef, onion and garlic in large skillet then
drain.Add gravy to beef mixture stir to combine.
put mixture in a 3 qt casserole, top with corn or
cooked carrot then cover all with mashed potato.
Bake in 350 oven for aprox 30 min. until potato
is golden brown.
excellent dish and the family loves it !!!!
MsgID: 0048233
Shared by: Kim Lizee in Maple Ridge, B.C
In reply to: ISO: Shepard's Pie Using Ground Beef
Board: Cooking Club at Recipelink.com
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