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Recipe: Pineapple Drop Cookies (using crushed pineapple)

Desserts - Cookies, Brownies, Bars
PINEAPPLE DROP COOKIES

2/3 cup butter or margarine, melted
1 1/2 cups sugar
2 eggs
1/2 cup crushed pineapple
3 cups flour, sifted
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp vanilla

Preheat oven to 375 degrees F.

Cream butter; add sugar, eggs and pineapple and set aside.

Sift dry ingredients together; pineapple mixture and vanilla. Drop by teaspoon onto greased cookie sheets.

Bake for 15 minutes.

Makes 3 dozen
Source: Home Cooking Magazine, April 1995
MsgID: 0226526
Shared by: Betsy at Recipelink.com
Board: All Baking at Recipelink.com
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