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Recipe(tried): Re: "Yankee trifle"...post script....read more

Misc.

Hey guys,
I Failed to mention (sorry) that you should be working with ice cream that hasn't "over" softened...or..you could remove the carton from the frozen ice cream and "slice" the ice cream and lay slices of it in the pan...Just wanted to say...don't let it get too too soft...


MsgID: 0026101
Shared by: Terri/GA
In reply to: Recipe: "Yankee" Trifle
Board: Cooking Club at Recipelink.com
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