Recipe: South Pacific Slushy (fruit punch using Jell-O and lemon-lime soda)
BeveragesSOUTH PACIFIC SLUSHY
2 1/2 cups white granulated sugar
6 cups water
2 packages (3 oz. each) strawberry flavored gelatin mix
1 (46 oz.) can pineapple juice
2/3 cup lemon juice
1 quart orange juice
2 bottles (2 liters each) lemon-lime soda (for serving)
In a large saucepan, combine sugar, water, and strawberry flavored gelatin. Boil for 3 minutes.
Stir in pineapple juice, lemon juice, and orange juice. Divide mixture in half and freeze in two separate containers.
WHEN READY TO SERVE:
Place the frozen contents of one container in a punch bowl and stir in one bottle of lemon-lime soda until slushy.
Winner of: People's Choice, mixed by: Lorain County Prevention Connection
Source: 4th Annual Lorain County Zero-Proof - The Best Non-Alcoholic Drink Options, Lorain County Safe Community Coalition, December 2005
2 1/2 cups white granulated sugar
6 cups water
2 packages (3 oz. each) strawberry flavored gelatin mix
1 (46 oz.) can pineapple juice
2/3 cup lemon juice
1 quart orange juice
2 bottles (2 liters each) lemon-lime soda (for serving)
In a large saucepan, combine sugar, water, and strawberry flavored gelatin. Boil for 3 minutes.
Stir in pineapple juice, lemon juice, and orange juice. Divide mixture in half and freeze in two separate containers.
WHEN READY TO SERVE:
Place the frozen contents of one container in a punch bowl and stir in one bottle of lemon-lime soda until slushy.
Winner of: People's Choice, mixed by: Lorain County Prevention Connection
Source: 4th Annual Lorain County Zero-Proof - The Best Non-Alcoholic Drink Options, Lorain County Safe Community Coalition, December 2005
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and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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