Recipe: Sweet and Sour Chicken Breasts (using cranberry sauce and dressing)
Main Dishes - Chicken, PoultrySWEET AND SOUR CHICKEN BREASTS
1 (16 oz) can whole cranberry sauce
1 (8 ounce) bottle of Catalina Salad dressing
Skinless, boneless chicken breasts
Combine both cranberry sauce and dressing.
Put chicken breasts in a 13x9-inch baking pan. Pour mixture over chicken breasts.
Bake at 350 degrees F for 1 hour.
From: Judy/AZ - 11-10-97
1 (16 oz) can whole cranberry sauce
1 (8 ounce) bottle of Catalina Salad dressing
Skinless, boneless chicken breasts
Combine both cranberry sauce and dressing.
Put chicken breasts in a 13x9-inch baking pan. Pour mixture over chicken breasts.
Bake at 350 degrees F for 1 hour.
From: Judy/AZ - 11-10-97
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