Recipe(tried): Sweet and Sour Meatballs

Here is a Sweet and Sour Meat ball recipe that I have made for a cocktail party and we somethimes have it for dinner.

SWEET AND SOUR MEAT BALLS

Meat balls:
1 pound lean ground beef
2 eggs
1 Tablespoon soy sauce
1 tablespoon ground ginger (shredded fresh would be nice too)
1/2 cup finely chopped onions
3 Tablespoons corn starch
Form meat balls into bite size pieces and fry and drain, or bake in oven till done. Set aside

Sauce:
6 Tablespoons soy sauce
4 Tablespoons vinigar
6 Tablespoons sugar
4 Tablespoons cornstarch
2 cups water
Mix in pot and cook slowly on top of stove until thick and clear. To the sauce may be added
1/4 to 1/2 cup sliced celery,
1/2 cup sliced onions
1/2 cup sliced green pepper
3 slices pineapple, chunked
almonds.

Add the meatballs and keep hot in a crock pot or cocktail thingy(can't remember the name of it) Fondu pot maybe? Have toothpicks near by.

If we have it for dinner I serve it with rice.