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Recipe: Tropical Lemonade (using pineapple and ginger)

Beverages
TROPICAL LEMONADE

2 cups fresh-squeezed lemon juice
6 cups water
1 cup sugar
1 tablespoon ground ginger
16 (1-inch) pieces fresh pineapple (for serving)

Combine fresh-squeezed lemon juice, water, sugar and ginger, and blend well. Chill.

Place ice cubes and 4 pineapple pieces in tall glass and add chilled ginger lemonade.

Makes 4 servings
Source: Sunkist
MsgID: 0085814
Shared by: Betsy at Recipelink.com
Board: Cooking Club at Recipelink.com
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