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ISO: arm & hammer 20 min. quick rolls

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I am looking for a biscuit recipe that was in a cookbook in the 30, or 40's. It was made with baking soda, no yeast. It was called a roll. It was in a Arm & Hammer cookbook that my mother had & I have lost it. You let the dough rest for 20 min. before baking them. I really would like to make them again as I liked them better than regular biscuits. No yeast in them, just the soda. Thank you. Colleen
MsgID: 017902
Shared by: colleen miller topping, va.
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies:
1 ISO: arm & hammer 20 min. quick rolls
  colleen miller topping, va.
2 Recipe: Quick Rolls (using baking soda) (Arm and Hammer, 1937)
  Betsy at Recipelink.com
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