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ISO: cake rusk

Misc.
hai.everybody
i want to know the recipe of cake rusk and its procedure. im not asking about cake buns etc
the discription is
toasted slices of cake having an open texture.
cake after slicing .the slices toasted
i wnat top know the method or procedure and exact recipe anybody having.


MsgID: 0215017
Shared by: `nitin bembey.india
Board: All Baking at Recipelink.com
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Reviews and Replies:
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  `nitin bembey.india
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  Jackie/MA
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  Jackie/MA
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  Martie in Saudi Arabia
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  Mr.GERALD
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