ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

ISO: Cheddar's Tortilla Soup

Misc.
Looking for a recipe for Cheddar's Tortilla Soup. It's awesome.
MsgID: 0048005
Shared by: Sandra, Dallas
Board: Cooking Club at Recipelink.com
  • Read Replies (6)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Fettuccine with Baby Artichokes and Ham (serves 2)
  • FETTUCCINE WITH ARTICHOKES AND HAM 1/2 cup julienne cut smoked ham 1 tablespoon chopped shallot 1/2 teaspoon chopped garlic 2 tablespoons butter 1/2 cup chicken stock 2 cups hot cooked fettuccine 3/4 cup prepared cook...
  • White Spot Triple O Sauce
  • If you ever ask for Triple O on the side, they will bring you TWO containers........ one with a sweet mayonaise and one with a hamburger relish made by Bicks with a bit of a bite to it. I have good friend has worked ther...
  • Round Recipes
  • December 3, 2008 RECIPE SWAP ROUND RECIPES (PIZZA, BURGERS, PIE, MEATBALLS, ETC.) All Recipes Posted This Week - ...
  • Lime Cucumbers
  • LIME CUCUMBERS 2 tablespoons olive oil 1 tablespoon lime juice 1/2 teaspoon grated lime rind 1/4 teaspoon salt 1/8 teaspoon pepper 1 large burpless, seedless cucumber, thinly sliced In bowl, whisk together first five...
  • Homemade Hawaiian Punch (blender)
  • HOMEMADE HAWAIIAN PUNCH 1 (6-ounce) can frozen concentrated orange juice 1 cup undrained crushed pineapple 1 cup water 1 tray ice cubes 1 (4-ounce) jar maraschino cherries and syrup Place orange juice, pineapple and ...
ADVERTISEMENT
  • Broccoli Gratin with Crunchy Herb Topping
  • BROCCOLI GRATIN WITH CRUNCHY HERB TOPPING 1 bunch of broccoli (3 or 4 stalks), cut into florets Salt, to taste FOR THE SAUCE: 1/4 cup extra-light olive oil 1 small onion 2 tbsp. all-purpose...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: Cheddar's Tortilla Soup
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!