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ISO: crunchy gingerbreads

Misc.
Hi everybody,
I'm looking for a recipe of crunchy gingerbreads I ate in England: they looked like rough, thick, dark brown, and you could see ground brown sugar within. Thank everybody who'll help.
MsgID: 0310695
Shared by: Flo
Board: International Recipes at Recipelink.com
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Reviews and Replies:
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  Flo
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  Linda
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