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ISO: Estonian recipe

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My mother-in-law used to make a salty gelatine made from pigs head (or chicken) which she always made at Easter. She called it "schultze" (at least that's what it sounded like. Would love a recipe.
MsgID: 037203
Shared by: Gayloyd, Caracas, Vzla.
Board: International Recipes at Recipelink.com
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Reviews and Replies:
1 ISO: Estonian recipe
  Gayloyd, Caracas, Vzla.
2 Recipe(tried): Head Cheese,Jellied Pig's Feet
  Olenka, Toronto
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