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Recipe: Baker's One Bowl German Sweet Chocolate Brownies

Desserts - Cookies, Brownies, Bars
BAKER'S ONE BOWL GERMAN SWEET CHOCOLATE BROWNIES

4 oz. German sweet baking chocolate
1/4 cup butter
3/4 cup packed brown sugar, divided use
2 eggs
1/2 cup flour
1 cup chopped pecans or walnuts, divided use (optional)*
1 1/3 cup flaked coconut
1/4 cup milk

Heat oven to 350 degrees F (325 degrees F for glass baking dish).

Melt chocolate and butter together. Stir until chocolate is completely melted.

Stir in 1/2 cup of brown sugar. Mix in eggs. Add flour and 1/2 cup of the nuts. Spread in greased 8-inch square pan; set aside.

Mix together coconut, remaining brown sugar and remaining nuts. Stir in milk until well blended. Spoon evenly over batter.

Bake 35 minutes or until toothpick inserted in center comes out with fudgy crumbs. Do not overbake! Cool in pan.

*If omitting nuts, increase coconut to 2 2/3 cups

Makes 1 (8-inch) square, 16 servings
Source: Baker's Chocolate
MsgID: 0226775
Shared by: Betsy at Recipelink.com
Board: All Baking at Recipelink.com
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