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ISO: Gladys, re: rhubarb strawberry streusel squares

Misc.
Gladys, I agree-your rhubarb squares sound great!
I am thawing some rhubarb to make these tomorrow but I have a question...should there be any flour in the crust of the strawberry/rhubarb streusel squares??
Hope all is well with you my dear friend!
MsgID: 0212240
Shared by: manyhats
In reply to: Recipe: Rhubarb Squares (2) for Stephaney
Board: All Baking at Recipelink.com
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