ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

ISO: Indian Lime/Mango Pickle

Misc.

I am looking for an Indian lime or mango Pickle recipe that is spicy/savory, rather than sweet. I have had it in only a couple of Indian restaurants. It is THE REASON I eat Indian food. Please HELP! Thanks, Laurel

MsgID: 033541
Shared by: Laurel
Board: International Recipes at Recipelink.com
  • Read Replies (1)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 ISO: Indian Lime/Mango Pickle
  Laurel
2 Recipe: Indian Lime/Mango Pickle
  eggy/oz
ADVERTISEMENT
Random Recipes
  • Outback Steakhouse Bread (bread machine dough cycle)
  • I usually make this in the bread maker and it works great. I just set the maker to the dough setting and shape the loaves and rise from there. How you do this is add all of the liquids first and then leaving the sugar an...
  • Marshmallow Fluff Never-Fail-Fudge
  • MARSHMALLOW FLUFF NEVER-FAIL-FUDGE 2 1/2 cups sugar 3/4 tsp salt 1/2 stick (1/4 cup) butter or margarine 1 (5 oz) can evaporated milk (2/3 cup) 1 (7 1/2 oz) jar Marshmallow Fluff 3/4 tsp vanilla 1 (12 oz.) package sem...
  • Thai Pineapple Shake
  • THAI PINEAPPLE SHAKE 1/2 pineapple, cut up in chunks and frozen 1 1/2 cups ice (I sometimes use ice cubes made from pineapple juice) 1 cup coconut milk 1/4 cup simple syrup Crush together in a good blender. Sit ...
ADVERTISEMENT
  • Lollly's Lobster Lasagna
  • LOLLY'S LOBSTER LASAGNA FOR THE BECHEMEL SAUCE: 4 tablespoons butter 2 garlic cloves, minced 1 large shallot, minced 4 tablespoons all purpose flour 1/8 cup white wine 1 cup milk 1/2...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: Indian Lime/Mango Pickle
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!