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ISO: Panang curry

Misc.

Speaking of Thai green and red curries, does anyone know what panang curry really is? I've seen several different definitions in Thai cookbooks. One says that it's a "dry" curry... yet the versions I've had here in Hawaii are almost always swimming in coconut milk.

MsgID: 033608
Shared by: Susan
Board: International Recipes at Recipelink.com
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