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ISO: Pappadeux fish ponchartrain

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My husband had this at a Pappadeux in Chicago. He said it was a white fish, broiled with crabmeat and shrimp, with a brown butter sauce and served with dirty rice.
MsgID: 1410435
Shared by: Susan-Florida
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1 ISO: Pappadeux fish ponchartrain
  Susan-Florida
2 Recipe: Pontchartrain's Bass for Susan-Florida
  Gladys/PR
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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