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ISO: RE: Succotash..Thanks Gladys...

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HELLO GLADYS..THANKS A LOT..BUT SOMETHING ABOUT THE CORN..U SAY 1 lb. unshucked corn..did you mean 11 lbs. thanks..betty

MsgID: 0061806
Shared by: Betty Tomlinson.Mont. ALA
In reply to: Recipe: Hi Chef Betty: Recipe for Canning Succot...
Board: Cooking Club at Recipelink.com
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