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ISO: salmon in cambells mushroom soup dill sauce

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I had a Campbells soup recipe book with a recipe for fresh or frosn salmon. It had campbells cream soup, dill, milk, I think, a bit of wine and the fillets were poached in the sauce until flaky, since then I have lost the recipe book. Does anyone have that book or recipe. I loved the meal and want to make it again.
Thanks, Liz
MsgID: 0110372
Shared by: Liz womack/ oklahoma
Board: Vintage Recipes at Recipelink.com
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  Liz womack/ oklahoma
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  Betsy at Recipelink.com
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