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ISO: Tomato and Onion Bread Pudding?

Misc.
About 35 years ago I was in the county hospital and was served a dish that was cooked with (what seemed like canned) tomatoes, onions and white bread. It was baked because it was kind of toasty and a little krispy on top and a bit mushy (like bread pudding)inside. Sounds yucky but tasted great!. It seemed like the bread may have been white and was scraps including crust or just torn up white bread.
Can anyone help or is this one too bizarre?
MsgID: 015854
Shared by: Suzy Texas
Board: Vintage Recipes at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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