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Thank You: Johnny Marzetti 50's style

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My mother made this dish often especially at the end of the month/money! Her "quick" version used egg noodles, hamburger, onions, and ketchup! about half to a full bottle! Bake till crusty and top off with some parmasan cheese-----5o's heaven!
MsgID: 0076077
Shared by: John Pittenger-Columbus Ohio
In reply to: ISO: Johnny Mazetti
Board: Cooking Club at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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