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Thank You: Thank you, Leon and welcome from so far away!

Misc.
I was reading through your recipe to see how it could be adapted to products we have here in the US, and it seems very adaptable, and I will try it some time soon.

Thanks for joining us and I love to see posts from all over the world - makes the world seem smaller doesn't it?

June from Florida
MsgID: 0218346
Shared by: june/FL
In reply to: Recipe(tried): Kalahari Failsafe Farmer's Bread
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 Recipe(tried): Kalahari Failsafe Farmer's Bread
  Leon De Waal Louw - Kgalagadi - South Africa
2 Thank You: Thank you, Leon and welcome from so far away!
  june/FL
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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