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Thank You: Thank You, Shirl

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Thank you, Shirl. At least I have someplace to start. I think they should include a guideline in the cookbook that came with the grill that gives you some idea of the time to cook meat. I cooked chicken breasts on it tonight and used a recipe that was in the cookbook that came with it, but I didn't care for it. It was a mustard lemon marinade. I think I'll like it with other marinades though. I can't wait to try steaks and burgers on it. I was going to try grilling those veggy Bocca burgers tomorrow on it but am afraid I'll ruin them. Thank you so much for your help. I can see I have alot of experimenting to do!!!


MsgID: 0042233
Shared by: BS
In reply to: Steaks on Geo.Foreman grill
Board: Cooking Club at Recipelink.com
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