ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Cookies -

Misc.
Of course, can't get away without the chocolate chip cookies, plus decorated sugar cookies with all the sprinkles and nuts and red hots, then Robert E. Lee Gingersnaps, which are a family favorite, and then I will do Lemon Rounds, which I got from TRL and have to be refrigerated overnight to slice and bake tomorrow. My favorite ANYTHING is always lemon!

I'm a rock???? Sometimes I feel more like crushed gravel!!

Getting old ain't for sissies - but we're hanging in there, too. All of it is better than the alternative, ha ha.

Much love to you and your family over the holidays. I would love to have you sitting in my kitchen over a cup of tea and some cookies!

June
MsgID: 1228241
Shared by: june/FL
In reply to: Floor!! haha
Board: Chat Board at Recipelink.com
  • Read Replies (8)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Meat Balls, Macaroni and Broccoli (Kroger, 1960's)
  • MEAT BALLS, MACARONI AND BROCCOLI 1 pound hamburger 1/4 teaspoon oregano 1/2 teaspoon salt 4 twists of pepper mill pinch of thyme 1/4 cup olive oil, divided use 1 pound uncooked elbow macaroni 1 pound fresh broccoli 1...
  • Shrimp Bisque (1988)
  • SHRIMP BISQUE 3/4 pound cooked, peeled, deveined shrimp* 2 tablespoons chopped onion 2 tablespoons chopped celery 1/4 cup butter or margarine, melted 2 tablespoons all-purpose 1 teaspoon salt 1/4 teaspoon paprika Das...
  • Ziti with Cauliflower, Tomatoes and Hot Peppers
  • ZITI WITH CAULIFLOWER, TOMATOES AND HOT PEPPERS 3 tablespoons olive oil 6 garlic cloves, minced 1/4 teaspoon crushed red pepper flakes 1 (16 ounce) can tomatoes, finely diced with their juice 1 small (about 1 1/2 poun...
ADVERTISEMENT
  • Chocolate-Dipped Coffee Beans
  • CHOCOLATE-DIPPED COFFEE BEANS 6 ounces semisweet chocolate 1 cup dark roasted coffee beans Line a baking sheet with wax paper. In the top of a double boiler set over simmering water, melt the chocolate, stirring unt...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Cookies -
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!