Matron of Honor, KY re: Bridesmaid's
Misc. Luncheon....
Just off the top of my head, I was thinking that maybe some kind of chilled soup, fruit or vegetable, would be something that you could serve as a first course. As for dessert, how about the Phyllo Baskets with Lemon Curd and Raspberries that are pictured fourth from the left at the top of the Home Page on this site. Both of these seem to be things that you could make ahead of time, hopefully giving you the time to enjoy the luncheon too.
Just off the top of my head, I was thinking that maybe some kind of chilled soup, fruit or vegetable, would be something that you could serve as a first course. As for dessert, how about the Phyllo Baskets with Lemon Curd and Raspberries that are pictured fourth from the left at the top of the Home Page on this site. Both of these seem to be things that you could make ahead of time, hopefully giving you the time to enjoy the luncheon too.
MsgID: 094470
Shared by: Jackie/MA
In reply to: ISO: Bridesmaids Luncheon
Board: Party Planning and Recipes at Recipelink.com
Shared by: Jackie/MA
In reply to: ISO: Bridesmaids Luncheon
Board: Party Planning and Recipes at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Bridesmaids Luncheon |
Matron of Honor, KY | |
2 | Matron of Honor, KY re: Bridesmaid's |
Jackie/MA | |
3 | Recipe(tried): Vanilla Creme Brulee with Raspberries, Creme Brulee a l'Orange |
Judy/AZ | |
4 | Recipe(tried): More Bridal Luncheon suggestions... Mini Quiches, Artichoke and Shrimp Bowl |
Judy/AZ | |
5 | ISO: fruit skewers |
Marcia/TX |
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