ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

More wedding favor ideas ...

Misc.

I was at a wedding recently and they had little tiny candles in a little tiny jar. She wraped them in fine netting with a ribbon. As welloked at them at first they looked like they were tiny jars of Jam, which would also be a nice idea :)

i was wondering if your daughter has a "romatic" antique streak in her .... Price might be prohibitive but you could see .... find old sliver spoons odd balls and polish them up and attach a ribbon with a note saying
"Jim & Page July 12,1980 ... thanks for coming!" or some other special setiment maybe a newfound family verse .... the idea is kind of charming don't ya think? SOMEDAY i'm gonna do this i have made the suggestion so many times .....

have a good time planning!
page<><


  • Read Replies (18)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 Wedding favors
  Terry-Ont.
2 Some ideas for a smaller wedding
  leeza
3 Roses
  Lori D./FL
4 Wedding ...
  Mia
5 Hi Terry -
  juneMA
6 P.S. Grammer not correct on that last sentence - flowers dying, not people!! (nt)
  juneMA
7 Wedding - plants
  Darlene (AB, Canada)
8 Disposable cameras
  Bonnylass
9 Thank You: Thanks Rose for the idea,
  Terry-Ont.
10 To Mia
  Terry-Ont.
11 Thank You: I think I should have said "Thanks Darlene"
  Terry-Ont.
12 More wedding favor ideas ...
  page
13 Wedding favors
  marilyn
14 Question for Terry-Ont
  Susan
15 Good Grief!!!
  Carol
16 Hey - Carol and Susan ..
  Mari
17 Thank You: Wedding Thank You Notes
  Kathy/Pa.
18 In the wrong box.
  DJ-IA
19 More ideas...
  Joyce-MT
ADVERTISEMENT
Random Recipes
  • Apple and Potato Gratin
  • APPLE AND POTATO GRATIN "An adaptation of a popular specialty served at Jack’s Restaurant. This goes well with barbecued poultry." 1 pound small new potatoes, with skins, washed and thinly sliced 2 tart green apples ...
  • Orange-Pecan Green Beans
  • ORANGE-PECAN GREEN BEANS "Serve these savory beans with pork chops or roasted chicken. For variety, substitute yellow wax beans for half of the green beans." 8 ounces fresh green beans, trimmed, cut in half crosswise...
  • Peanut Butter Cupcakes with Meringue Topping
  • PEANUT BUTTER CUPCAKES 1/3 cup butter, margarine, or other shortening 1/2 cup peanut butter 1 teaspoon vanilla 1 1/3 cups brown sugar, divided use 2 egg yolks plus 1 egg 2 cups sifted flour 3/4 teaspoon salt 2 teaspoo...
  • Chicken, Egg Noodle and Black Mushroom Soup
  • Chicken, Egg Noodle and Black Mushroom Soup 1 cooked chicken carcass + 1 chicken leg 8 black mushrooms 3 cm (1") piece of fresh ginger 1/2 tsp. chili paste 1 packet of egg noodles 3 onions 3 cloves 3 star anise ...
ADVERTISEMENT
  • German Grilled Ribs
  • GERMAN GRILLED RIBS "Apple adds a special flavor to both the ribs and sauerkraut. The sauerkraut heats in a foil packet alongside the ribs." 1 tablespoon margarine or butter 2 medium cooking apples, cored and choppe...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • More wedding favor ideas ...
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!