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My Dad back in Arkansas always made 'wilted lettuce" like yours Sam but he fried a couple of eggs hard and chopped them up on top with the bacon and we usually had frsh garden leaf lettuce.Love that bacon-vinegar tang. Thanks for the memories.



MsgID: 011967
Shared by: Becky,LA
In reply to: Recipe(tried): Killed Lettuce
Board: Vintage Recipes at Recipelink.com
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