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Note to Claudia, Chiqui and VKL

Misc.
Claudia and Chiqui thank you and I will try the recipes on Swansdown.com I did try the ice water recipe for the white cake. Perhaps it was the fact that I used twice sifted white sugar instead of the super fine white sugar called for in the recipe, but unfortunately the cake was a bit less moist than the "Super moist" box cake mix that I usually use. I remembered not to over beat it!! (Duncan Hines Moist Deluxe is I guess what I have been currently using!)
Also, VKL, I use Almond in my box cake mixes. I see that you use vanilla? I'll have to try that! I'll let you know how the SwansDown recipies came out! Thanks! Six
MsgID: 026995
Shared by: Six/Pa
In reply to: TO SIXKIDS/PA & ALL/BOX FROM SCRATCH
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 ISO: Buttercream please?Scratch vs Box also.
  sixkids/PA
2 Re: Scratch vs box
  Claudia , Louisiana
3 Recipe: Swan's Down Cake website
  Chiqui, New Orleans
4 TO SIXKIDS/PA & ALL/BOX FROM SCRATCH
  VKL INDIANA
5 Note to Claudia, Chiqui and VKL
  Six/Pa
6 VKL .. Perhaps the difference in texture
  Six/PA
7 cake texture, 1-2-3 cake
  carol - jakarta
8 Thank You: peach coffee cake
  Judy of Clawson
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  • Note to Claudia, Chiqui and VKL
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