re: Panera's Spinach & Artichoke (baked egg souffle) - menu description & ingredients

Spinach & Artichoke (baked egg souffles - menu description
Source: Panera's

Spinach, Romano cheese, red peppers and artichoke hearts, lightly flavored with a hint of garlic & a dash of Tabasco .

Ingredients:
Spinach artichoke egg souffle (eggs, skim milk, spinach, Parmesan cheese [cultured milk, salt, enzymes], Romano cheese [cultured milk, salt, enzymes], artichoke hearts [artichoke hearts, water, salt, citric acid], soybean oil, red peppers, Neufchatel cheese [cultured milk, cream, salt, carob bean gum, guar gum, xanthan gum], onions, water, green onions, modified corn starch, garlic, salt, bleached wheat flour, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Parmesan cheese paste [granular and Parmesan cheese {cultured milk, salt, enzymes}, salt, lactic acid, citric acid], lemon juice concentrate, Tabasco sauce [vinegar, red peppers, salt], mono and diglycerides, spices, xanthan gum), croissant dough (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid] butter [pasteurized cream, natural flavor], water, whole milk, sugar, yeast, whole eggs, vital wheat gluten, salt), Asiago cheese (pasteurized milk, cheese cultures, salt and enzymes, powdered cellulose added to prevent caking).